Cook- FT/Day Varied - Corona Regional Medical Center (Corona, CA)
Cook- FT/Day Varied Job Code:
110804 Facility:
Corona Regional Medical Center Region:
Western Travel Involved:
None Job Type:
Full Time Job Level:
Minimum Education Required:
Certification Skills:
Category:
Allied Health FTE:
1.
0 Position
Summary:
Position
Summary:
Reporting to theDirector of Nutritional Services this position prepares hot fooditems for patient trayline, cafeteria, doctor's lounge, and cateringfunctions according to production schedule.
In absence of director orchef, supervises kitchen staff and acts as lead person.
Ensures allduties are completed in a consistent manner, according to all local,state, and federal regulations.
Requirements Requirements:
Minimum 2-4 year previous experience with hospital orinstitutional food preparation required.
Basic to advancedculinary skills; Knowledge of modified and therapeutic dietspreferred.
Food Worker's certificate required within 30 daysof start date.
Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
110804 Facility:
Corona Regional Medical Center Region:
Western Travel Involved:
None Job Type:
Full Time Job Level:
Minimum Education Required:
Certification Skills:
Category:
Allied Health FTE:
1.
0 Position
Summary:
Position
Summary:
Reporting to theDirector of Nutritional Services this position prepares hot fooditems for patient trayline, cafeteria, doctor's lounge, and cateringfunctions according to production schedule.
In absence of director orchef, supervises kitchen staff and acts as lead person.
Ensures allduties are completed in a consistent manner, according to all local,state, and federal regulations.
Requirements Requirements:
Minimum 2-4 year previous experience with hospital orinstitutional food preparation required.
Basic to advancedculinary skills; Knowledge of modified and therapeutic dietspreferred.
Food Worker's certificate required within 30 daysof start date.
Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
